Cheers! (with sprinkles on top)

Fancy Vanilla Milkshakes  |  Secrets of a Belle

On Friday night, we threw a party in honor of one of our great friends, and we served my new favorite thing: fancy vanilla milkshakes! They were a hit. Here’s how you can make them at home…

for the glasses…

Put 1 cup of white chocolate chips in a glass bowl and set over a simmering* pot of water on the stovetop. (*simmering not boiling)

Add a Tablespoon of shortening or canola oil once the chocolate starts to melt. This will help smooth the chocolate and make it easier to work with.

When the chocolate is melted smooth, dip a champagne flute in the chocolate, spin it, and then quickly dip in sprinkles.

Chill in the freezer until ready to serve.

for the milkshakes…

In a blender mix vanilla ice cream and add a bit of vanilla vodka & / or milk until it is a desired consistency.

Best served with chocolate cake!