Ready for the Weekend?

I know. I know! It’s only Thursday. But I have to tell you, I am sooo ready for the weekend! Tomorrow afternoon, Husband & I will be heading up to the mountains with some of our dearest friends to spend the weekend relaxing by the river. So tonight, I’m putting together a few little goodies for our trip. This, of course, turned into “Why not plan a cute little brunch & post it on the blog?” You’re welcome.

simple-spring-brunch

Find a Le Creuset French Press (which I am currently coveting) here.  //  Cute pic of Strawberry-Lemonade muffins from Southern Living. I’ll be the first to admit, I am a sucker for good food-styling! (I don’t even like lemon in my baked goods; I just can’t seem to get enough of that summery pic.)

So tell me… what is your favorite brunch indulgence?
Is there anything we simply must try?

3 thoughts on “Ready for the Weekend?

  1. Cream cheese and blueberry pancakes with real maple syrup and sage whipped butter.
    If you’re looking for something a little stronger for your next brunch, I suggest infusing vodka with fruit (or some mountain mash) and mixing it with juice or ginger ale. 😉
    Enjoy!

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